The healthy recipe I chose is for a quinoa salad with roasted vegetables. It includes cooked quinoa mixed with a variety of roasted vegetables such as bell peppers, zucchini, and cherry tomatoes. The dressing is made with olive oil, lemon juice, and herbs such as parsley and oregano. It is a light and refreshing dish that is packed with nutrients and vitamins. Quinoa is a great source of protein and fiber, while the vegetables provide a range of vitamins and minerals. This recipe is not only healthy but also flavorful and satisfying.
