Give me a yummy pie recipe.
Here is a recipe for a delicious apple pie:
Ingredients:
- 6-8 medium apples, peeled, cored, and sliced
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/4 tsp salt
- 2 tbsp all-purpose flour
- 1 tbsp lemon juice
- 1 package of pie crusts (or homemade pie crust)
- 2 tbsp butter, cut into small pieces
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large bowl, mix together the sliced apples, granulated sugar, brown sugar, cinnamon, nutmeg, salt, flour, and lemon juice. Make sure the apples are well coated in the mixture.
3. Roll out one of the pie crusts and place it in a pie dish. Trim any excess crust hanging over the edges.
4. Pour the apple mixture into the pie crust and spread it out evenly.
5. Dot the top of the apple mixture with the pieces of butter.
6. Roll out the second pie crust and place it on top of the apple mixture. Crimp the edges of the crust to seal the pie.
7. Cut slits in the top crust to allow steam to escape while baking.
8. Optional: brush the top crust with a beaten egg for a shiny finish.
9. Bake the pie in the preheated oven for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
10. Let the pie cool before serving. Enjoy with a scoop of vanilla ice cream or a dollop of whipped cream.