Which statement describes the early cultural origins of Texas chili?(1 point)
Responses
Texas chili developed when Texas beef was added to a spiced tomato-based meat stew called goulash that was introduced to the state by Czech immigrants.
Texas chili developed when Texas beef was added to a spiced tomato-based meat stew called goulash that was introduced to the state by Czech immigrants.
Texas chili developed when mestizos in New Spain combined Aztec tomatillo stew with meat stew from Spain. After settling in Texas, the standard meat for this new dish became beef from Texas cattle.
Texas chili developed when mestizos in New Spain combined Aztec tomatillo stew with meat stew from Spain. After settling in Texas, the standard meat for this new dish became beef from Texas cattle.
Texas chili developed when mestizos in New Spain combined Aztec pepper stew with meat stew from Spain. After settling in Texas, the standard meat for this new dish became beef from Texas cattle.
Texas chili developed when mestizos in New Spain combined Aztec pepper stew with meat stew from Spain. After settling in Texas, the standard meat for this new dish became beef from Texas cattle.
Texas chili developed when beef from Texas cattle was added to a spicy African bean stew introduced to the state by enslaved Black people.
Texas chili developed when beef from Texas cattle was added to a spicy African bean stew introduced to the state by enslaved Black people.
Which option best describes the clash of cultures that led to the Second Battle of Adobe Walls?(1 point)
Responses
Indigenous Comanche hunters who relied on continued access to bison clashed with troops from the U.S. Army who planned to push them west off the Plains to protect farmers.
Indigenous Comanche hunters who relied on continued access to bison clashed with troops from the U.S. Army who planned to push them west off the Plains to protect farmers.
Indigenous Comanche hunters who relied on continued access to bison clashed with working-class hunters from the U.S. who hunted bison to near extinction as a way to profit from selling hides to the east.
Indigenous Comanche hunters who relied on continued access to bison clashed with working-class hunters from the U.S. who hunted bison to near extinction as a way to profit from selling hides to the east.
Indigenous Comanche hunters who relied on continued access to bison clashed with immigrant farmers from Central Europe whose farms displaced bison.
Indigenous Comanche hunters who relied on continued access to bison clashed with immigrant farmers from Central Europe whose farms displaced bison.
Indigenous Comanche hunters who relied on continued access to bison clashed with vaqueros and cowboys whose cattle competed with bison for grass and water.
Indigenous Comanche hunters who relied on continued access to bison clashed with vaqueros and cowboys whose cattle competed with bison for grass and water.
Which option best describes the clash of cultures that led to the Second Battle of Adobe Walls?(1 point)
Responses
Indigenous Comanche hunters who relied on continued access to bison clashed with troops from the U.S. Army who planned to push them west off the Plains to protect farmers.
Indigenous Comanche hunters who relied on continued access to bison clashed with troops from the U.S. Army who planned to push them west off the Plains to protect farmers.
Indigenous Comanche hunters who relied on continued access to bison clashed with working-class hunters from the U.S. who hunted bison to near extinction as a way to profit from selling hides to the east.
Indigenous Comanche hunters who relied on continued access to bison clashed with working-class hunters from the U.S. who hunted bison to near extinction as a way to profit from selling hides to the east.
Indigenous Comanche hunters who relied on continued access to bison clashed with immigrant farmers from Central Europe whose farms displaced bison.
Indigenous Comanche hunters who relied on continued access to bison clashed with immigrant farmers from Central Europe whose farms displaced bison.
Indigenous Comanche hunters who relied on continued access to bison clashed with vaqueros and cowboys whose cattle competed with bison for grass and water.