how did the agricultural revolution lead to an increase in the population
The agricultural revolution led to an increase in the population in several ways:
1. Increased food production: The use of new farming techniques, such as crop rotation and the use of fertilizers, led to higher yields of crops. This meant that there was more food available to feed the growing population.
2. Surplus food: The increased productivity of agriculture meant that there was a surplus of food available. This surplus could be stored for times when food was scarce, allowing for a more stable food supply and a decrease in famine.
3. Improved living conditions: With more food available, people were able to lead healthier lives. This led to lower mortality rates and increased life expectancy, resulting in a higher population growth rate.
4. Urbanization: As agriculture became more efficient, fewer people were needed to work in the fields. This led to the growth of cities and towns, where people could find work in other industries. This urbanization also contributed to population growth.
Overall, the agricultural revolution allowed for a more efficient and productive food system, which in turn led to an increase in the population.