Which of the following explains how the Norfolk four-course field rotation led to better farm management and increased production?(1 point)

It used different fields for livestock to be bred.

It only used one-third of the land thereby saving time and labor.

It used more of the land and provided crops for livestock to eat year round.

It allowed the use of the threshing machine so less labor was needed.

It used more of the land and provided crops for livestock to eat year round.