Which of the following explains how the Norfolk four-course field rotation led to

better farm management and increased production? (1 point)

It allowed the use of the threshing machine so less labor was needed.

It only used one-third of the land thereby saving time and labor.

It used different fields for livestock to be bred.

It used more of the land and provided crops for livestock to eat year round.

It used more of the land and provided crops for livestock to eat year round.