Five classification of farm animals
1. Livestock: This classification includes animals raised on farms for the purpose of producing food or other agricultural products. Examples include cattle, sheep, pigs, and goats.
2. Poultry: This classification includes domesticated birds that are raised for meat, eggs, or feathers. Examples include chickens, turkeys, ducks, and geese.
3. Dairy animals: This classification includes animals primarily raised for milk production. Examples include cows, goats, and sheep.
4. Equines: This classification includes animals such as horses, donkeys, and mules that are primarily used for work, transportation, or recreational purposes.
5. Apiary animals: This classification includes bees, which are raised for the production of honey, beeswax, and other bee-related products.