Read each of the arguments presented about a topic. Look for the evidence that is emphasized. Then answer the questions that follow.
Argument 1:Eggs. Milk. Dark chocolate. Each of these are important parts of a well-balanced diet. Eggs are high in protein and full of vitamins and minerals bodies need to function properly. Milk provides the calcium a body needs to develop strong bones. Dark chocolate is low in sugar and contains antioxidants that prevent damage to body systems. All three ingredients are found in chocolate cake, making it a healthy food item.
Argument 2:Although chocolate cake is delicious, it is not part of a healthy diet. Most cakes are high in calories, saturated fat, and sugar. Each of these can result in excess weight gain, which can lead to heart disease and stroke. Every once in a while, cake is fine, but to call it part of a healthy diet is misleading.Question 1How do the two authors differ in their point of view?
Question 1
How do the two authors differ in their point of view?
Question 2
What evidence does the author of Argument 1 emphasize?
Question 3
What evidence does the author of Argument 2 emphasize?
Answer all three questions as short as possible
Question 1
The author of Argument 1 suggests that chocolate cake can be considered a healthy food because it contains ingredients like eggs, milk, and dark chocolate, which offer protein, minerals, calcium, and antioxidants. In contrast, the author of Argument 2 believes that chocolate cake, high in calories, saturated fat, and sugar, should not be considered a part of a healthy diet due to its association with weight gain and increased risk of heart disease and stroke.
Question 2
The author of Argument 1 emphasizes the nutritional benefits of chocolate cake's ingredients: protein, vitamins, and minerals from eggs, calcium for strong bones from milk, and antioxidants from dark chocolate.
Question 3
The author of Argument 2 emphasizes the high levels of calories, saturated fat, and sugar found in most cakes and their potential health consequences, such as weight gain, heart disease, and stroke.