What is the definition of MyPlate?

MyPlate is a nutrition guide developed by the United States Department of Agriculture (USDA) that illustrates the five food groups that are recommended to be included in a healthy diet. It replaced the previous food pyramid system and provides a visual representation of a balanced meal, with sections for fruits, vegetables, grains, protein, and dairy. The MyPlate guide aims to promote healthy eating habits and proper portion sizes to improve overall nutrition and reduce the risk of chronic diseases.