Fondue and Raclette are two Swiss dishes made with bread.
(2 points)
Responses
true
true
false
True
False. Fondue and Raclette are both Swiss dishes, but they are not made with bread. Fondue is a melted cheese dish served with bread, and raclette is a melted cheese dish served with potatoes, pickles, and onions.
The correct answer is false. Fondue and Raclette are both Swiss dishes, but they are not made with bread.
Fondue is a dish made by melting a blend of cheeses with garlic and white wine, and then dipping various pieces of bread, vegetables, and sometimes meat into the melted cheese.
Raclette, on the other hand, is a dish made by melting a specific type of cheese called Raclette cheese and then scraping it onto boiled potatoes, pickles, and dried meat. Bread may be served alongside Raclette, but it is not a crucial part of the dish.
So, in summary, while bread can be served with both Fondue and Raclette, it is not an essential component of either dish.