How to make jimmy John fried chicken sub
To make a Jimmy John's fried chicken sub, follow these steps:
1. Gather the ingredients:
- Fried chicken tenders or breaded chicken breast
- Sub roll or baguette
- Mayonnaise
- Mustard
- Lettuce
- Tomatoes
- Onion
- Pickles
- Cheese (optional)
2. Preheat the oven: Set the oven to 350°F (175°C) to warm the sub roll or baguette.
3. Cook the chicken: If using frozen chicken tenders, follow the package instructions to bake or fry them until they are cooked and crispy. If using breaded chicken breast, cook it according to your preferred method (oven-baked, deep-fried, air-fried, etc.). Ensure the chicken is fully cooked and the breading is golden and crispy.
4. Prepare the sub roll: Place the sub roll or baguette in the preheated oven and warm it for a few minutes until it becomes slightly toasted and crispy.
5. Build the sandwich: Once the roll is warmed, slice it open lengthwise. Spread mayonnaise on one side of the roll and mustard on the other side.
6. Add the chicken: Lay the cooked and crispy chicken tenders or breaded chicken breast on one side of the roll.
7. Add toppings: On top of the chicken, add lettuce, sliced tomatoes, thinly sliced onions, pickles, and any other toppings you desire. You can also add cheese if you prefer.
8. Assemble and serve: Close the roll, press it gently to pack the ingredients together, and cut it in half with a sharp knife. Serve your homemade Jimmy John's fried chicken sub immediately.
Enjoy your delicious Jimmy John's-inspired fried chicken sub!
To make a Jimmy John's fried chicken sub, you'll need the following ingredients:
- Bread rolls (preferably the same type used by Jimmy John's)
- Chicken breasts or chicken tenders
- Flour
- Eggs
- Salt and pepper
- Vegetable oil
- Condiments and toppings of your choice (e.g., lettuce, tomatoes, pickles, mayo, mustard)
Now, let's break down the process into steps:
1. First, prepare the chicken by seasoning it with salt and pepper. This will help enhance the flavor.
2. In a shallow dish, beat a few eggs. You'll use these eggs to create an egg wash, which will help the flour adhere to the chicken.
3. Place some flour in another shallow dish. You'll use this flour to coat the chicken.
4. Dip each chicken breast or tender into the beaten eggs, making sure it is fully coated.
5. Then, transfer the chicken into the dish with flour, ensuring it gets fully coated with flour on all sides. Gently press the flour onto the chicken to ensure it sticks.
6. Heat vegetable oil in a deep frying pan or a deep fryer. The oil should be hot, around 350°F (175°C).
7. Carefully add the breaded chicken to the hot oil, frying it until it becomes golden brown and crispy. The chicken may take around 5-7 minutes to cook, depending on its thickness. You can check if it's fully cooked by cutting into the thickest part to ensure it's no longer pink inside.
8. Once cooked, remove the chicken from the oil and place it on a paper towel-lined plate to drain any excess oil.
9. Now it's time to assemble your sub. Slice the bread rolls in half and spread your favorite condiments on the top and bottom halves.
10. Add the fried chicken to the rolls, and then layer on your choice of toppings such as lettuce, tomatoes, pickles, mayo, and mustard.
11. Finally, place the top half of the roll on the sandwich, and your Jimmy John's style fried chicken sub is ready to be enjoyed.
Remember, while this recipe aims to replicate the fried chicken sub found at Jimmy John's, the exact taste and texture may vary slightly.
To make a Jimmy John's-inspired fried chicken sub, you will need the following ingredients and follow the step-by-step process:
Ingredients:
- Chicken breast (boneless and skinless)
- All-purpose flour
- Eggs
- Buttermilk
- Salt
- Pepper
- Garlic powder
- Paprika
- Vegetable oil
- Sub rolls
- Lettuce
- Tomato
- Onion
- Mayonnaise
- Mustard
- Cheese (optional)
Step-by-Step Instructions:
1. Prepare the chicken: Pound the chicken breast to ensure it's a consistent thickness. Season both sides with salt, pepper, garlic powder, and paprika.
2. Create a dredging station: In one bowl, whisk together eggs and buttermilk. In another bowl, combine all-purpose flour, salt, pepper, and paprika.
3. Dredge the chicken: Dip each seasoned chicken breast into the egg mixture, letting any excess drip off. Then coat it in the flour mixture, pressing gently to adhere.
4. Fry the chicken: Heat vegetable oil in a deep fryer or large skillet over medium-high heat. Carefully add the breaded chicken and cook until golden brown and cooked through, about 5-7 minutes per side. Ensure the internal temperature reaches 165°F (75°C).
5. Prepare the garnishes: While the chicken is cooking, slice the sub rolls and gather the lettuce, tomato, onion, mayonnaise, mustard, and any other preferred toppings.
6. Assemble the sub: Once the chicken is cooked, remove it from the oil and let it rest on a paper towel-lined plate to absorb excess oil. Toast the sub rolls if desired. Spread mayonnaise and mustard on one or both sides of the rolls. Layer the lettuce, tomato, onion, and any other toppings you'd like.
7. Add the fried chicken: Place the cooked chicken breast on top of the prepared ingredients. You can choose to add cheese if desired.
8. Serve and enjoy: Serve the Jimmy John's-inspired fried chicken sub immediately while it's still warm.
Remember to exercise caution when frying food and follow safety guidelines.