True. Fats contain 9 calories per gram, while both carbohydrates and proteins contain only 4 calories per gram. Therefore, fats supply more than twice the number of calories per weight compared to carbohydrates and proteins.
True. Fats provide approximately 9 calories per gram, while both carbohydrates and proteins provide about 4 calories per gram. To calculate the number of calories, you can multiply the weight of fats by 9, and the weight of carbohydrates or proteins by 4.
