What is the primary goal of sustainable farming?

developing new crops to grow while still growing traditional varieties
decreasing short-term costs and increasing long-term income
meeting current needs while preserving resources for the future
testing and adopting new technologies for agriculture

meeting current needs while preserving resources for the future.

The primary goal of sustainable farming is to meet current needs while preserving resources for the future. This involves implementing farming practices that minimize environmental impact, conserve natural resources, promote biodiversity, and prioritize the long-term health of both the ecosystem and the farming system. While developing new crops, reducing short-term costs, and adopting new technologies can be part of sustainable farming, the overarching objective is to ensure a balance between fulfilling present food and resource demands and ensuring their availability for future generations.