What biological process is used to make bread?(1 point)

Responses

fermentation
fermentation

distillation
distillation

combustion
combustion

respiration

fermentation

Which is an example of agricultural biotechnology? (1 point)

Responses

fertilizer
fertilizer

CWA
CWA

GMO
GMO

biomass

GMO

A corn seed is genetically modified to be resistant to drought. What phenotype is observed to ensure the seed is engineered correctly?(1 point)

Responses

weight of corn kernel
weight of corn kernel

degree of wilting
degree of wilting

color of corn
color of corn

size of the corn husk

degree of wilting

How can fossil fuels extracted from Earth's surface be used in households and businesses? (1 point)

Responses

as liquid soap to wash hands.
as liquid soap to wash hands.

as coal to heat a stove
as coal to heat a stove

as paper to write a note
as paper to write a note

as solar energy to power lights
as solar energy to power lights

as coal to heat a stove

Which demonstrates the use of a single product in different settings?(1 point)

Responses

Rain falls in a gutter and flows down a pipe.
Rain falls in a gutter and flows down a pipe.

A pile of objects are thrown away as garbage.
A pile of objects are thrown away as garbage.

A metal chair begins to rust outside.
A metal chair begins to rust outside.

Sunlight is trapped by solar panels to power a house.

Sunlight is trapped by solar panels to power a house.

The correct answer is fermentation. Fermentation is a biological process that is used to make bread. To get this answer, you can start by understanding the general process of bread-making. Bread is made through the process of dough fermentation, where yeast is added to the dough to make it rise and develop a fluffy texture. Yeast is a microorganism that undergoes fermentation to produce carbon dioxide gas, which causes the dough to expand. This fermentation process also produces alcohol, which evaporates during baking. Therefore, fermentation is the biological process used to make bread.