three abiotic and three biotic components of an ocean marine ecosystem.(
Abiotic components:
1. Temperature: The water temperature in the ocean varies at different depths and regions, influencing the distribution and survival of marine organisms.
2. Salinity: The salt content in the ocean affects the osmosis and cellular processes of marine life, impacting their survival and distribution.
3. Light: Sunlight penetration affects photosynthesis in marine plants, as well as the behavior and distribution of marine animals that rely on light for vision or camouflage.
Biotic components:
1. Phytoplankton: Microscopic marine plants that form the base of the food chain in the ocean, converting sunlight into energy through photosynthesis.
2. Zooplankton: Small marine animals, such as krill and copepods, which feed on phytoplankton and provide an essential food source for larger marine animals.
3. Fish: A diverse group of aquatic animals that are important in marine food chains, including both herbivores and carnivores that help maintain the balance of the ecosystem.