Answers to these discussion questions should be in English. Discuss with classmates about different foods in the Spanish-speaking countries. Mention those you like or dislike and why. Which of the foods mentioned sounds appetizing to you? Why? Name some foods from Spanish-speaking countries that you would like to try.

To discuss different foods in Spanish-speaking countries, you can follow these steps:

Step 1: Research Spanish-speaking countries
Start by researching various Spanish-speaking countries and their cuisines. Some examples of Spanish-speaking countries include Spain, Mexico, Argentina, Colombia, and Peru.

Step 2: Identify popular dishes
Discover the popular dishes and traditional foods in each of these countries. For example, in Spain you have paella, in Mexico you have tacos and enchiladas, in Argentina you have asado, in Colombia you have arepas, and in Peru you have ceviche.

Step 3: Discuss personal preferences
Engage in a discussion with your classmates about the different foods from Spanish-speaking countries that you have tried, liked, or disliked. Explain the reasons behind your preferences. Perhaps you enjoy the flavors, spices, or the unique ingredients used in a particular dish. Likewise, you might not enjoy certain flavors, textures, or ingredients in other dishes.

Step 4: Share your appetizing choices
Among the foods mentioned by your classmates, identify which ones sound appetizing to you and explain why. Perhaps the combination of ingredients, the cooking method, or the cultural significance of a particular dish appeals to your taste buds.

Step 5: Mention foods you'd like to try
Finally, name some foods from Spanish-speaking countries that you would like to try. It could be anything that catches your interest or curiosity, whether it's a specific dish or a general type of cuisine. Explain what intrigues you about the food and why you'd like to give it a taste.

Remember, this discussion is an opportunity to learn about different cultures through their culinary traditions, so keep an open mind and respect the diverse preferences of your classmates. Enjoy discovering new flavors and expanding your culinary horizons!