You have 2/3
of a bag of flour. You use 1/4
of the flour to make empanada dough. How much of the entire bag do you use to make the dough?
1/4 * 2/3 = 2/12 = 1/6
Ur dogwater UwU
To find the amount of the entire bag of flour used to make the dough, you need to multiply the fraction representing the amount of flour used (1/4) by the fraction representing the total amount of flour in the bag (2/3).
To multiply fractions, you simply multiply the numerators (top numbers) together to get the new numerator, and multiply the denominators (bottom numbers) together to get the new denominator.
Let's calculate:
(1/4) x (2/3) = (1 x 2) / (4 x 3) = 2/12
Therefore, you use 2/12 of the entire bag of flour to make the dough.