Meat

Welcome to the "Meat" category of Questions LLC! If you are a meat lover or simply curious about everything meat-related, you have come to the right place. Here, you will find a diverse range of questions, discussions, and knowledge surrounding meat, including different types of meat, cooking techniques, recipes, health considerations, and much more. Whether you are looking for advice on how to select and prepare the perfect steak, exploring the benefits of incorporating more protein into your diet, or seeking insights into the ethics and sustainability of meat consumption, we have got you covered. Join our vibrant community of meat enthusiasts, chefs, nutritionists, and foodies to satisfy your meaty curiosity and broaden your culinary horizons. Ask, share, and learn about all things meat at Questions LLC's "Meat" category!

Questions (52)

each summer, a high school sponsors a picnic for new students, their parents and teachers. last year, 65 pounds of hamburger
1. 3 answers
2. asked by sam
3. 528 views
She like steaks ______.A. well-done B. well done C. welldone D. A or B
1. 1 answer
2. asked by Blake
3. 90 views
How can i reword this to make it stronger.My weapon, so cleverly disposed of, shattered his skull. Broke it in to pieces. The
1. 3 answers
2. asked by Hammi
3. 424 views
Define the following offal. Lean meat. Red meat
1. 1 answer
2. asked by Joseph
3. 66 views
Ni nini maana ya nyama ya ulimi
1. 1 answer
2. asked by Edmon
3. 72 views
How to make beef Sweet Plantains Canoes
1. 3 answers
2. asked by Cooking Man
3. 46 views
What is the type of meat eaten frequently, particularly in the coastal region of China?
1. 1 answer
2. asked by Roberto
3. 355 views
to celebrate the canned pork product called spam for many years we attended the texas spamarama festival to participate in the
1. 1 answer
2. asked by Anonymous
3. 374 views
At the deli counter in the supermarket, Nigel paid 10 for 2 1/2 pounds of roast beef
1. 3 answers
2. asked by Momma J
3. 88 views
what is meat, its effect, cause, benefit and its recommendation?
1. 3 answers
2. asked by jerol dinnin
3. 11 views
What's a beef tornado
1. 3 answers
2. asked by Nah
3. 24 views
The French still prefer their meat rare, but the Germans eat raw meat.Simple Compund
1. 3 answers
2. asked by susssy baaaka
3. 52 views
How to make turkey hotdogs
1. 3 answers
2. asked by SMOKIN’ SANDWICHES
3. 27 views
How to make smokehouse beef and cheddar brisket
1. 3 answers
2. asked anonymously
3. 28 views
Where could I find information on differnent types of beef?
1. 1 answer
2. asked by Anonymous
3. 320 views
She like steaks ______.(1 point) Responses well-done well-done well done well done welldone welldone A or B A or B
1. 3 answers
2. asked by vhjjk
3. 141 views
I love pork. I want to learn more about pork. Give me information on about pork. Thank you for sharing with me your information
1. 1 answer
2. asked by Bulger
3. 435 views
write a ending sentence about meat and make it simple
1. 1 answer
2. asked by john doe
3. 36 views
make a ending sentence about meat simple
1. 1 answer
2. asked by john doe
3. 43 views
write a ending sentence about meat
1. 1 answer
2. asked by john doe
3. 83 views
A)Which of the following cuts of meat can be typically found at un asado but not at a barbecue? (1 point) chuck sirloin ribs
1. 4 answers
2. asked by Killer999
3. 55 views
Use the table to answer the question.Cost of Ground Beef Pounds Cost ($) 10 37.50 8 30.00 6 22.50 4 15.00 What is the cost for 1
1. 1 answer
2. asked anonymously
3. 63 views
Different types of meat such as beef, pork, chicken and even seafood can be cooked on the grill.
1. 1 answer
2. asked anonymously
3. 38 views
ombina las palabras lógicamente.1. la langosta 2. la salchicha 3. el ají 4. el caldo 5. el sacacorchos 6. hornear 7. los
1. 3 answers
2. asked by Sarah
3. 426 views
Chef has 25 pounds of strip loin. Trim loss on strip loin is 35% and the cooking loss is 80% of the trimmed weight. How many
1. 2 answers
2. asked by Anonymous
3. 587 views
The USDA recommends choosing meats that are at least what percentage lean?A. 10% lean B. 59% lean C. 70% lean D. 90% lean
1. 1 answer
2. asked by Jozikee
3. 53 views
Clark is cooking a 12 pound ham. The ham needs to be cook 20 minutes for each pound. Clark wants to serve the ham at 5 p.m. What
1. 10 answers
2. asked by miranda
3. 475 views
Roger discovers that he needs to buy some chicken as well. He buys anamount of chicken that weighs more than the beef he bought
1. 1 answer
2. asked by eating children i mean food
3. 34 views
I shownmeat
1. 3 answers
2. asked anonymously
3. 16 views
What is a lechón?(1 point) Responses a roast pig a roast pig a rice dish a rice dish a type of tamale a type of tamale a
1. 1 answer
2. asked anonymously
3. 22 views
Which of the following are meats? (select ALL that apply)(3 points) Responses el pollo el pollo la carne la carne la cebolla la
1. 1 answer
2. asked by STAN NCT DREAM AND AESPA
3. 20 views
She like steaks ______.(1 point) Responses well-done well-done well done well done welldone welldone A or B
1. 1 answer
2. asked by Me-Myself+I
3. 23 views
The USDA recommends choosing meats that are at least what percentage lean?(1 point) Responses 10% lean 10% lean 50% lean 50%
1. 1 answer
2. asked anonymously
3. 41 views
The USDA recommends choosing meats that are at least what percentage lean?
1. 1 answer
2. asked by Student
3. 22 views
Which of the following is not a type of meat? (1 point) Responsesel cielo la carne de res la chuleta de cerdo el pavo
1. 3 answers
2. asked anonymously
3. 14 views
The USDA recommends choosing meats that are at least what percentage lean?A. 10% lean B. 50% lean C. 70% lean D. 90% lean
1. 1 answer
2. asked by Sup jugalo's
3. 28 views
She like steaks ______. (1 point) Responses well-done well-done well done well done welldone welldone A or B
1. 1 answer
2. asked anonymously
3. 14 views
What is marbling?Group of answer choices Dark meat Brittle fat Small white flecks of fat that make meat tender Rich in omega-3
1. 1 answer
2. asked anonymously
3. 23 views
Dark poultry meat:Group of answer choices Generally occurs in larger pieces, has a mild flavor. Occurs in the legs, generally
1. 1 answer
2. asked anonymously
3. 20 views
Light poultry meat:Group of answer choices Occurs in the legs, generally has more flavor and fat. Generally occurs in larger
1. 1 answer
2. asked anonymously
3. 19 views
Which of the following is a USDA grade for beef?Group of answer choices Select Prime Choice All of the answers are correct
1. 1 answer
2. asked anonymously
3. 10 views
what is the name meat saler person
1. 1 answer
2. asked by samuel
3. 9 views
Which of the following is not a type of meat?(1 point) Responses el cielo el cielo la carne de res la carne de res la chuleta de
1. 1 answer
2. asked anonymously
3. 32 views
Use the partitive article to say that you are eating some of these items.Je mange ________ poulet.
1. 7 answers
2. asked anonymously
3. 16 views
Which words would you use to complete the sentence ——- el pollo to me and I like chicken
1. 1 answer
2. asked anonymously
3. 16 views
What is the cost for 1 pound of ground beef10 37.50 8 30.00 6 22.50 4 15.00
1. 1 answer
2. asked anonymously
3. 9 views
What is the cost for 1 pound of ground beefUse the table to answer this question
1. 1 answer
2. asked by Unknown
3. 11 views
___ usted la carne de res.* 2 points ase asan asa
1. 1 answer
2. asked by anonymous
3. 8 views
Cost of Ground BeefPounds Cost ($) 10 37.50 8 30.00 6 22.50 4 15.00 What is the cost for 1 pound of ground beef? (1 point)
1. 1 answer
2. asked anonymously
3. 7 views
Cost of Ground BeefPounds (lbs) | Cost ($) 10 | 37.50 8 | 30 6 | 22.50 4 | 15 what is the cost for 1 pound of ground beef?
1. 1 answer
2. asked by sleepy
3. 5 views

Meat

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