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Meat
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Questions (55)
You are training a new meat specialist for your restaurant. Part of this specialist’s job is to purchase and store the meat
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Explain and define ground beef manufacturing
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Which of the following cuts of meat can be typically found at un asado but not at a barbecue? (1 point) Responses chuck chuck
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if a 6-lb turkey takes 120 minutes to cook, how long would a 9-lb turkey take to cook?
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poopoo
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Kgetha lekgathe le nepahetseng:
Ke ile ka ja nama A. Lekgathe lephethi B. lekgathe letlang C. Lekgathe lefetile D. Lekgathe
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Parent Categories (13)
Cooking
Cooking/Food
Food
Food & Nutrition
Food and Beverage
Food and Cooking
Food and Nutrition
Grocery shopping
Health and Nutrition
Ingredients
Nutrition
Protein
Protein sources