Explain in detail the introduction of the casual table setting. Answer should be not more than two paragraph.
The casual table setting is a simple and relaxed way to set the table for an informal meal or gathering. It typically includes only the essential items needed for a meal, such as a dinner plate, knife, fork, spoon, napkin, and a drinking glass. The key difference between a casual table setting and a more formal setting is that there are no specialized or extra items like bread plates, salad forks, or multiple glasses for different types of beverages.
When setting a casual table, the general rule is to place the dinner plate in the center, with the napkin either folded neatly on top or to the left of the plate. The fork is placed on the left of the plate, while the knife and spoon are placed on the right. The drinking glass is typically placed above the knife and spoon. This type of table setting is perfect for relaxed meals with family and friends where the focus is on enjoying good food and company without the formality of a more elaborate setting.