cookie recipie using just eggs, brown and white sugar, milk, canola oil, baking soda, vanilla, water
Ingredients:
- 1 cup white sugar
- 1 cup brown sugar
- 1 cup canola oil
- 2 eggs
- 1 tablespoon vanilla extract
- 2 tablespoons milk
- 1 teaspoon baking soda
- 2 tablespoons water
- 3 cups all-purpose flour
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the white sugar, brown sugar, and canola oil until well combined.
3. Add the eggs one at a time, mixing well after each addition.
4. Stir in the vanilla extract and milk.
5. In a small bowl, dissolve the baking soda in the water and add it to the cookie dough mixture.
6. Gradually mix in the flour until a thick dough forms.
7. Drop spoonfuls of dough onto the prepared baking sheet, leaving some space between each cookie.
8. Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Enjoy your delicious homemade cookies!