Environmental causes of famine are often more significant than human causes, as they can lead to widespread crop failures and food shortages. Factors such as drought, flooding, and soil degradation can severely impact agricultural production and leave communities without enough food to eat. While human causes such as conflict and poor governance can exacerbate the effects of environmental factors, addressing the root causes of environmental degradation is crucial in preventing future famines. Ultimately, prioritizing environmental conservation and sustainable agriculture practices can help mitigate the risk of famine and ensure food security for all.
In 3–5 sentences, explain why Egypt made peace with Israel in 1978 and why other Arab countries eventually followed Egypt’s example.(4 points)
