In an ecosystem with low biodiversity the removal of species will
have a significant impact on the overall health and stability of the system. With fewer species present, there will be less redundancy and resilience to environmental changes. This could lead to an increase in competition for resources, a decrease in food availability for predators, and an imbalance in the ecological relationships that help maintain the ecosystem.
Additionally, low biodiversity can make the ecosystem more vulnerable to invasive species, diseases, and other disturbances. The removal of even a single species could disrupt the delicate balance of the ecosystem, leading to cascading effects that can ultimately harm other species and the ecosystem as a whole.
Overall, in an ecosystem with low biodiversity, the removal of species can have far-reaching and detrimental consequences that can impact the functioning and sustainability of the entire system. It is important to protect and conserve biodiversity in order to maintain healthy and resilient ecosystems.