A caterer has determined that the amount of meat to order for a particular entrée varies proportionally to the number of guests. If there are 25 guests, the caterer needs to order 40 pounds of meat. How much meat should the caterer order if there are 100 guests?(1 point)

Responses

160 pounds
160 pounds

625 pounds
625 pounds

16 pounds
16 pounds

62.5 pounds