Often referred to as a sacred ingredient in baking, what powdery substance is made from grinding wheat or some other grain, sits at the heart of most baking recipes, and adds different degrees of structure to baked goods?

(1 point)
Responses
flour
flour
sugar
sugar
yeast
yeast
cacao

flour

What key baking ingredient from the dairy section is highly nutritious and adds richness, color, and overall structure to baked goods?

(1 point)
Responses
butter
butter
eggs
eggs
milk
milk
cream

butter