What is fermentation?
Group of answer choices
Yeast and sugar forms alcohol and carbon dioxide
Kneading the dough to develop gluten
Proofing or resting
Oven spring or the final burst of rising
Group of answer choices
Yeast and sugar forms alcohol and carbon dioxide
Kneading the dough to develop gluten
Proofing or resting
Oven spring or the final burst of rising