poorer people living in area areas tended to catch the plague more easily.
There are several reasons why poorer people living in areas tended to catch the plague more easily:
1. Overcrowding: Poorer communities often lived in cramped and overcrowded conditions, which facilitated the rapid spread of infectious diseases like the plague. Close proximity increased the chances of coming into contact with infected individuals or contaminated surroundings.
2. Lack of sanitation: Poorer neighborhoods usually had inadequate sanitation facilities, limited access to clean water, and poor waste management systems. These conditions created an ideal breeding ground for disease-carrying rats and fleas, which were major vectors of the plague.
3. Limited healthcare access: Poorer individuals typically had limited access to healthcare services due to financial constraints. They often lacked proper medical resources, trained personnel, and necessary treatments to combat the plague effectively.
4. Malnutrition and weakened immune systems: Poverty often led to malnutrition and overall poor health among individuals. Malnourished people had weaker immune systems, making them more susceptible to infectious diseases, including the plague.
5. Lack of education and awareness: Poorer communities often had limited access to education and information. This resulted in a lack of awareness regarding preventive measures and proper hygiene practices, further increasing their vulnerability to the plague.
6. Limited mobility and exposure: Poorer individuals often had jobs that required them to work in close quarters with others or in crowded public spaces. This increased their exposure to infected individuals and contaminated environments, heightening their risk of contracting the disease.
Overall, the combination of overcrowding, poor sanitation, limited healthcare access, malnutrition, lack of education, and increased exposure in poorer communities contributed to their higher susceptibility to the spread of the plague.