What could you use to identify a white powder as baking soda based on a reaction to the powder such as bubbling and foaming.

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1 point
Iodine Test
Benedict's solution Test
Vinegar Test
Scott's Test

Vinegar Test

make sure ur corrct

I apologize for any confusion. The correct answer is Vinegar Test. When baking soda (sodium bicarbonate) is mixed with vinegar, it undergoes a chemical reaction that produces carbon dioxide gas. This reaction causes the powder to bubble and foam, which can be used as an indicator of baking soda.

thx

You're welcome! If you have any more questions, feel free to ask.