Question%0D%0AA professional baker uses a chocolate mold to make decorations for cakes. One chocolate mold is in the shape of a cone and has a diameter of 2 cm and a height of 6 cm. What volume of chocolate, in cubic centimeters, is needed to make a solid chocolate cone? Use 3.14 for π%0D%0A%0D%0A.(1 point)
The formula to calculate the volume of a cone is given by V = (1/3) * π * r^2 * h, where r is the radius of the base and h is the height.
Given that the diameter of the cone is 2 cm, the radius is half the diameter, which is 2 cm / 2 = 1 cm.
Plugging in the values, we have V = (1/3) * 3.14 * (1 cm)^2 * 6 cm.
Simplifying, V = (1/3) * 3.14 * 1 cm^2 * 6 cm.
V = (1/3) * 3.14 * 6 cm^3.
V = 6.28 cm^3.
Therefore, 6.28 cubic centimeters of chocolate is needed to make a solid chocolate cone.