A student is completing an experiment comparing plants in two areas both areas have the same type of plants which equals sunlight and equal available water
What would happen if the student reduce the amount of carbon dioxide available for plants in area two
If the student reduces the amount of carbon dioxide available for plants in area two, it would likely have a negative impact on the plants' ability to carry out photosynthesis effectively. Carbon dioxide is a vital component for photosynthesis, the process by which plants convert sunlight, water, and carbon dioxide into carbohydrates and oxygen.
Reducing the amount of carbon dioxide in area two could result in diminished plant growth and productivity. The plants may have limited access to the necessary raw materials for photosynthesis, hindering their ability to produce energy and sustain themselves. As a result, the plants may exhibit stunted growth, reduced leaf size, and a decrease in overall health.
Furthermore, reducing carbon dioxide levels can also affect the plants' ability to regulate water loss through their stomata. Stomata are tiny openings on the surface of leaves that allow for gas exchange, including the intake of carbon dioxide and the release of oxygen. When carbon dioxide levels are low, plants may keep their stomata closed, which restricts the intake of carbon dioxide but also reduces the release of excess water vapor. This can lead to a buildup of water within the plant and potentially cause wilting or other water-related stress.
Overall, reducing the carbon dioxide available for plants in area two is likely to have a detrimental effect on their growth, productivity, and overall health.