How to make tacos
To make tacos, you'll need the following ingredients and directions:
Ingredients:
- Taco shells or tortillas
- Ground beef or any other protein of your choice (chicken, turkey, tofu, etc.)
- Taco seasoning (store-bought or homemade)
- Chopped lettuce
- Diced tomatoes
- Shredded cheese
- Chopped onions
- Sliced jalapenos (optional)
- Sour cream (optional)
- Guacamole or sliced avocado (optional)
- Salsa or hot sauce (optional)
Directions:
1. Cook the ground beef in a skillet over medium heat until browned. Drain any excess grease if necessary.
2. Add taco seasoning according to the package instructions or your preferences. Mix well and let it simmer for a few minutes until the flavors are fully combined.
3. Warm up the taco shells or tortillas in the oven or on a skillet.
4. Assemble your tacos by placing a spoonful of the seasoned ground beef in the center of each taco shell or tortilla.
5. Add desired toppings such as lettuce, tomatoes, cheese, onions, jalapenos, sour cream, guacamole, and salsa.
6. Serve immediately and enjoy your delicious tacos! You can also customize the toppings according to your preferences.