Which of the following describes hemophilia?
Causes the body to produce too many blood cells due to the body’s inability to form fibrin proteins.
Prevents the body from absorbing vitamin B12 due to the bodys inability to form fibrin proteins.
Causes the body to produce abnormally shaped red blood cells due to the bodys inability to form fibrin proteins.
None of the options accurately describe hemophilia.
Hemophilia is a genetic disorder that affects the blood's ability to clot properly. It occurs due to a deficiency or absence of certain clotting factors, specifically factor VIII (hemophilia A) or factor IX (hemophilia B). This deficiency or absence of clotting factors can lead to prolonged bleeding and difficulty in clot formation.
Out of the options provided, none of them accurately describe hemophilia.
Hemophilia is a genetic disorder that affects the blood's ability to clot properly. It is characterized by a deficiency in certain clotting factors, specifically factor VIII (hemophilia A) or factor IX (hemophilia B). As a result, individuals with hemophilia may experience prolonged bleeding or spontaneous bleeding, even from minor injuries.
The correct description of hemophilia is: "Causes the body to produce abnormally shaped red blood cells due to the body's inability to form fibrin proteins."
To arrive at this answer, it is important to understand what hemophilia is and how it affects the body. Hemophilia is a genetic disorder that impairs the body's ability to form blood clots. It is caused by a deficiency or absence of certain clotting factors in the blood, specifically factors VIII (hemophilia A) or IX (hemophilia B).
The given options do not accurately describe the characteristics of hemophilia. Let me break down why:
1. "Causes the body to produce too many blood cells due to the body's inability to form fibrin proteins" - This option incorrectly states that hemophilia leads to excessive blood cell production. However, hemophilia does not directly affect blood cell production, but rather impairs blood clotting.
2. "Prevents the body from absorbing vitamin B12 due to the body's inability to form fibrin proteins" - This option is unrelated to hemophilia. Hemophilia does not affect the absorption of vitamin B12 or the ability to form fibrin proteins.
3. "Causes the body to produce abnormally shaped red blood cells due to the body's inability to form fibrin proteins" - This option accurately describes the characteristics of hemophilia. Hemophilia does not directly affect red blood cell shape but, rather, impairs the blood clotting process due to the deficiency or absence of clotting factors.
Therefore, the correct answer is the third option, which states that hemophilia causes the body to produce abnormally shaped red blood cells due to the inability to form fibrin proteins.