How to make subway turkey sub with Mayo and honey mustard

To make a Subway turkey sub with mayo and honey mustard, follow these steps:

1. Start by gathering all your ingredients. You will need sliced turkey, a subway-style roll or bread of your choice, mayonnaise, honey mustard, and any additional toppings you prefer such as lettuce, tomatoes, onions, etc.

2. Preheat your oven to 350°F (175°C) and warm your bread or roll for a few minutes until it becomes slightly toasted.

3. Once the bread is warmed, slice it open lengthwise, but not completely in half, creating a pocket to hold the fillings.

4. Spread a generous amount of mayonnaise on one side of the bread. You can adjust the quantity based on your personal preference.

5. Next, spread honey mustard on the other side of the bread. Again, the amount can be adjusted to taste.

6. Layer the sliced turkey on the bread, making sure it is evenly distributed.

7. If desired, add any additional toppings such as lettuce, tomatoes, onions, or cheese.

8. Once all the toppings are added, close the sandwich by pressing the top and bottom halves together.

9. Your Subway turkey sub with mayo and honey mustard is now ready to be enjoyed! You can serve it immediately or wrap it in aluminum foil for later consumption.

To make a Subway turkey sub with mayo and honey mustard, you will need the following ingredients:

1. Turkey slices: Choose your preferred amount and thickness.
2. Bread: Subway traditionally uses a long roll known as Italian bread, but you can use any type of sub roll or bread of your choice.
3. Mayonnaise: Use a pre-packaged mayo or make your own.
4. Honey mustard: You can find honey mustard in most grocery stores, or you can make your own by mixing equal parts dijon mustard and honey.

Now, let's go through the steps to make your Subway-style turkey sub:

1. Preheat your oven: Set the oven to 350°F (175°C) to warm up the bread.
2. Slice the bread: Cut the sub roll lengthwise, but not all the way through, so that it stays connected.
3. Spread the mayo: Spread a layer of mayonnaise onto both sides of the bread.
4. Add the turkey slices: Place the turkey slices onto one side of the bread. You can layer them as desired.
5. Drizzle with honey mustard: Drizzle the honey mustard over the turkey slices. You can adjust the amount depending on your taste preference.
6. Close the sub: Close the sub by bringing the other side of the bread over the turkey slices.
7. Wrap in foil: Wrap the sub in aluminum foil to keep it warm and hold it together while baking.
8. Bake in the oven: Place the wrapped sub in the preheated oven for about 10-15 minutes, or until the bread is slightly toasted and the turkey is heated through.
9. Serve and enjoy: Remove the sub from the oven, unwrap the foil, and serve while still warm.

That's it! You've made your Subway turkey sub with mayo and honey mustard. Feel free to add any other toppings or condiments you desire, such as lettuce, tomatoes, onions, or cheese, to customize your sub to your liking.

Here is a step-by-step guide to making a Subway turkey sub with mayo and honey mustard:

Step 1: Gather the ingredients
- Turkey slices
- Sub roll or bread of your choice
- Mayonnaise
- Honey mustard
- Lettuce
- Tomatoes
- Cucumbers
- Onions
- Pickles
- Salt and pepper (optional)

Step 2: Preparing the sub roll
- If using a sub roll, slice it open lengthwise, leaving one side still connected to form a pocket. If using bread, slice it horizontally.

Step 3: Adding mayonnaise and honey mustard
- Spread a layer of mayonnaise on one side of the sub roll.
- Spread a layer of honey mustard on the other side of the sub roll.

Step 4: Adding the turkey slices
- Place turkey slices on top of the mayonnaise on one side of the sub roll.

Step 5: Adding vegetables and condiments
- Layer lettuce, tomatoes, cucumbers, onions, and pickles over the turkey slices.
- Optionally, sprinkle some salt and pepper to taste.

Step 6: Closing the sub
- Carefully fold the other side of the sub roll over the fillings to close the sub.

Step 7: Serving
- The Subway turkey sub with mayo and honey mustard is now ready to be served!
- You can enjoy it as is, or if you prefer it warm, you can wrap the sub in aluminum foil and bake it in a preheated oven at 350°F (175°C) for about 10 minutes.