Use the chart to answer the following question. Biomolecule Elements Function Protein C, H, O Used for short term energy Lipids C, H, O Used by the body for grown and repair Nucleic Acids C, H, O, N, P Used to store and transmit genetic information Carbohydrate C, H. O, N Used to control the rate of reactions and regulate cell processes Which molecule in the chart above is paired with its correct elements and function? (1 point) Responses Nucleic Acids Nucleic Acids Lipids Lipids Proteins Proteins Carbohydrates
The digestion of food involves the body’s use of enzymes to assist in breaking down organic compounds. The following chart illustrates the amount of time necessary for protein digestion in varying conditions. Digestion Rates or Protein Reaction Seconds Protein only 60 Protein Acid 30 Protein Acid Enzyme 10 This chart provides evidence that enzymes (1 point) Responses dissolve in water dissolve in water slow down chemical reactions slow down chemical reactions speed up chemical reactions speed up chemical reactions maintain a specific pH
speed up chemical reactions
Question In 1931, a chemist named Arthur Fox was pouring some powdered PTC (phenylthiocarbamide) into a bottle when some of the powder accidentally blew into the air. A colleague standing nearby complained that the dust tasted bitter. Fox tasted nothing at all. Curious how they could be tasting the chemical differently, they tasted it again. The results were the same. Fox had his friends and family try the chemical then describe how it tasted. Some people tasted nothing. Some found it intensely bitter, and still others thought it tasted only slightly bitter (from The University of Utah Genetic Science Learning Center, 2013). It is estimated that 70% of the population can taste PTC and 30% cannot. We also know that the ability to taste PTC is passed from parent to child. Which of the following molecules is responsible for the fact that parents who can taste PTC will most often have children who can taste PTC? (1 point) Responses Proteins Proteins Nucleic Acids Nucleic Acids Lipids Lipids Carbohydrates
Nucleic Acids
All organic compounds are essential for life. Some compounds act as building blocks for muscle tissue and hair. Others are responsible for determining which traits are inherited by an organism. Which of the following combination of macromolecules provide energy for basic life functions?(1 point) Responses water and carbohydrates water and carbohydrates lipids and nucleic acids lipids and nucleic acids lipids and carbohydrates lipids and carbohydrates [nucleic acids and proteinD] [nucleic acids and proteinD]
lipids and carbohydrates
Which of the following is a function of lipids in a cell?(1 point) Responses transporting carbohydrates within the cell transporting carbohydrates within the cell producing enzymes. producing enzymes. forming the structure of the cell membrane forming the structure of the cell membrane synthesizing proteins
forming the structure of the cell membrane
Enzymes are a type of which of the following macromolecules?(1 point) Responses carbohydrate carbohydrate lipid lipid organic acid organic acid protein
