Use the chart to answer the following question. Biomolecule Elements Function Protein C, H, O Used for short term energy Lipids C, H, O Used by the body for grown and repair Nucleic Acids C, H, O, N, P Used to store and transmit genetic information Carbohydrate C, H. O, N Used to control the rate of reactions and regulate cell processes Which molecule in the chart above is paired with its correct elements and function? (1 point) Responses Nucleic Acids Nucleic Acids Proteins Proteins Lipids Lipids Carbohydrates
The digestion of food involves the body’s use of enzymes to assist in breaking down organic compounds. The following chart illustrates the amount of time necessary for protein digestion in varying conditions. Digestion Rates or Protein Reaction Seconds Protein only 60 Protein + Acid 30 Protein + Acid + Enzyme 10 This chart provides evidence that enzymes (1 point) Responses speed up chemical reactions speed up chemical reactions dissolve in water dissolve in water slow down chemical reactions slow down chemical reactions maintain a specific pH maintain a specific pH Skip to navigation
speed up chemical reactions
In 1931, a chemist named Arthur Fox was pouring some powdered PTC (phenylthiocarbamide) into a bottle when some of the powder accidentally blew into the air. A colleague standing nearby complained that the dust tasted bitter. Fox tasted nothing at all. Curious how they could be tasting the chemical differently, they tasted it again. The results were the same. Fox had his friends and family try the chemical then describe how it tasted. Some people tasted nothing. Some found it intensely bitter, and still others thought it tasted only slightly bitter (from The University of Utah Genetic Science Learning Center, 2013). It is estimated that 70% of the population can taste PTC and 30% cannot. We also know that the ability to taste PTC is passed from parent to child. Which of the following molecules is responsible for the fact that parents who can taste PTC will most often have children who can taste PTC? (1 point) Responses Nucleic Acids Nucleic Acids Proteins Proteins Carbohydrates Carbohydrates Lipids Lipids Skip to navigation
Which structure below represents the most abundant molecule in lipids?(1 point) Responses
A. Triglyceride
All organic compounds are essential for life. Some compounds act as building blocks for muscle tissue and hair. Others are responsible for determining which traits are inherited by an organism. Which of the following combination of macromolecules provide energy for basic life functions?(1 point) Responses lipids and nucleic acids lipids and nucleic acids lipids and carbohydrates lipids and carbohydrates [nucleic acids and proteinD] [nucleic acids and proteinD] water and carbohydrates
lipids and carbohydrates
The structure labeled X in the image above most likely represents (1 point) Responses an enzyme an enzyme a receptor molecule a receptor molecule a hormone a hormone an antibody
Without access to the image or any specific information about it, I am unable to determine the structure labeled X.
Which of the following is a function of lipids in a cell?(1 point) Responses forming the structure of the cell membrane forming the structure of the cell membrane transporting carbohydrates within the cell transporting carbohydrates within the cell synthesizing proteins synthesizing proteins producing enzymes. producing enzymes.
forming the structure of the cell membrane
Enzymes are a type of which of the following macromolecules?(1 point) Responses carbohydrate carbohydrate protein protein lipid lipid organic acid
protein
Which of the following represents a carbohydrate?(1 point) Responses butter butter hamburger hamburger cheese cheese hamburger bun
hamburger bun
If you were trying to build muscle, which of the following would you increase in your diet?(1 point) Responses phosphates phosphates monosaccharides monosaccharides glycerol glycerol amino acids
