Which of the following could be an abstraction of a cake?
A cake could be defined as flour, 1 cup, and 1 hour
A cake could be defined as ingredients, measurements, and cooking time
A cake could be defined as flour, eggs, mlk, and cream
A cake could be defined as ingredients, measurements, and cooking time.
The abstraction of a cake could be defined as ingredients, measurements, and cooking time.
To determine which option could be an abstraction of a cake, we need to understand the concept of abstraction. Abstraction is the process of simplifying complex systems by focusing on the most relevant aspects while ignoring irrelevant details.
Option 1 defines a cake as flour, 1 cup, and 1 hour. This definition includes specific measurements and cooking time, which are not general enough to represent the concept of a cake as a whole. Therefore, it does not correctly utilize abstraction.
Option 3 defines a cake as flour, eggs, milk, and cream. This definition includes more ingredients compared to the other options and does not mention measurements or cooking time. While this definition is slightly broader, it still provides specific details that may not apply to all cakes. Therefore, it is not the best example of abstraction in this context.
Option 2 defines a cake as ingredients, measurements, and cooking time. This definition provides a more abstract representation of a cake. It includes the general concept of ingredients, which can vary, as well as the measurements and cooking time, which are vital for making a cake but might differ based on the specific recipe. This makes option 2 the most suitable abstraction of a cake among the given choices.
In summary, the option that could be the best abstraction of a cake is "A cake could be defined as ingredients, measurements, and cooking time."