Which food items can be broken down mostly into amino acids?

Responses

spaghetti noodles

spaghetti noodles

hamburger patties

hamburger patties

apple slices

apple slices

cucumber slices

2
Leucine is one of the amino acids your body needs but cannot make. Which of these happens so that the human body can obtain leucine?

Responses

The body converts other amino acids to leucine.

The body converts other amino acids to leucine.

The body stores carbohydrates containing leucine.

The body stores carbohydrates containing leucine.

The body breaks down fatty acids to obtain leucine.

The body breaks down fatty acids to obtain leucine .

The body digests protein in food to obtain leucine.

3

During digestion, fructose is produced by the breakdown of larger molecules. Which type of molecule could be broken down to increase the body’s fructose levels?

Responses

proteins

proteins

vitamins

vitamins

triglycerides

triglycerides

carbohydrates

4

Which of these statements describes how monomers combine and create macromolecules?

Responses

Amino acids combine to make proteins.

Amino acids combine to make proteins.

Glucose molecules combine to make nucleic acids.

Glucose molecules combine to make nucleic acids.

Nucleic acids combine to make starch.

Nucleic acids combine to make starch.

Proteins combine to make glucose.

5

Which type of molecules combine to make up the protein portion of hemoglobin?

Responses

fatty acids

fatty acids

amino acids

amino acids

monosaccharides

monosaccharides

polysaccharides

6
A biological molecule is analyzed, and it is discovered that the molecule is composed of several amino acids. Which of these identifies the biological molecule?

Responses

It is a lipid.

It is a lipid.

It is a protein.

It is a protein.

It is an unsaturated fat.

It is an unsaturated fat.

It is a monosaccharide.

7
Fats are specialized lipid molecules, and enzymes are specialized protein molecules. How do the functions of fats and enzymes differ?

Responses

Fats are structural building materials, while enzymes are transportation molecules.

Fats are structural building materials, while enzymes are transportation molecules.

Fats provide support for cells, while enzymes lower the pH of gastric fluids.

Fats provide support for cells, while enzymes lower the pH of gastric fluids.

Fats regulate body functions, while enzymes denature invasive bacteria.

Fats regulate body functions, while enzymes denature invasive bacteria.

Fats are storage molecules, while enzymes are catalytic molecules.

8

All organisms contain DNA and RNA. What are the subunits of DNA and RNA?

Responses

simple sugars

simple sugars

amino acids

amino acids

carbohydrates

carbohydrates

nucleotides

9

Which biomolecules are found in all organisms?

Responses

glucose, maltose, fructose, sucrose

glucose, maltose, fructose, sucrose

adenine, cytosine, thymine, guanine

adenine, cytosine, thymine, guanine

chlorophyll, chitin, pepsin, glycogen

chlorophyll, chitin, pepsin, glycogen

cholesterol, phospholipid, cellulose, gibberellin

10

Biomolecules contain a variety of atoms. Which biomolecule maintains a ratio of 1 carbon atom to 2 hydrogen atoms to 1 oxygen atom?

Responses

lipid

lipid

protein

protein

nucleic acid

nucleic acid

carbohydrate

carbohydrate

11
Which statements explain the primary difference between the structure of a nucleic acid and the structure of a protein?

Responses

A nucleic acid has alternating base pairs. A protein has alternating peptides.

A nucleic acid has alternating base pairs. A protein has alternating peptides.

Nitrogen bases form the backbone of a nucleic acid. Peptides form the backbone of a protein.

Nitrogen bases form the backbone of a nucleic acid. Peptides form the backbone of a protein.

Nucleotides link together to form a nucleic acid. Amino acids link together to form a protein.

Nucleotides link together to form a nucleic acid. Amino acids link together to form a protein.

A nucleic acid is held together by the sugar-phosphate complex. A protein is held together by the carbon-carbon bonds.

12
How are the functions of a carbohydrate and a lipid similar?

Responses

Both are a source of energy.

Both are a source of energy.

Both are replicated during meiosis.

Both are replicated during meiosis.

Both lower the activation energy of reactions.

Both lower the activation energy of reactions.

Both dissolve nutrients in the digestive system.

13

Which biomolecule does not have a carbon-nitrogen bond?

Responses

protein

protein

peptide

peptide

nucleic acid

nucleic acid

carbohydrate

14
Which of these has the general chemical formula CH2O?
Responses

proteins

proteins

lipids

lipids

carbohydrates

carbohydrates

steroids

15
Which is the most accurate model to show how amino acids form proteins?

Responses

bees in a hive

bees in a hive

cars on a train

cars on a train

petals on a flower

petals on a flower

pieces in a jigsaw puzzle

pieces in a jigsaw puzzle

16

Which property of proteins best allows them to perform an enormously diverse range of functions?

Responses

their large, chemical-energy reserve

their large, chemical-energy reserve

their large, stored-electric potential

their large, stored-electric potential

the complexity of their folded structure

the complexity of their folded structure

the wide variety of elements they include

17
Which property of proteins best allows them to perform an enormously diverse range of functions?

Responses

their large, chemical-energy reserve

their large, chemical-energy reserve

their large, stored-electric potential

their large, stored-electric potential

the complexity of their folded structure

the complexity of their folded structure

the wide variety of elements they include

18
In organisms, macromolecules are made up of subunits. Which of these pairs correctly describes how a macromolecule is constructed?

Responses

DNA is made up of nucleic acids.

DNA is made up of nucleic acids.

Protein is made up of amino acids.

Protein is made up of amino acids.

Nucleic acids are made up of DNA.

Nucleic acids are made up of DNA.

Amino acids are made up of protein.

Amino acids are made up of protein.

19
The directions for making a protein

Responses

result in DNA.

result in DNA.

are carried by DNA.

are carried by DNA.

result in amino acids.

result in amino acids.

are carried by amino acids.

20 Which of these is part of the description of protein?

Responses

a folded chain of amino acids

a folded chain of amino acids

a folded chain of carbohydrates

a folded chain of carbohydrates

a branched chain of fatty acids

a branched chain of fatty acids

a branched chain of nucleic acids

21

Which of these is part of the description of protein?

Responses

a folded chain of amino acids

a folded chain of amino acids

a folded chain of carbohydrates

a folded chain of carbohydrates

a branched chain of fatty acids

a branched chain of fatty acids

a branched chain of nucleic acids

22

Choose the correct sequence of terms to fill in this sentence correctly:

_______ are subunits of _______, which code for the next _______ in a sequence that makes up _______.

Responses

Amino acids, proteins, nucleotide, a DNA molecule

Amino acids, proteins, nucleotide, a DNA molecule

DNA molecules, nucleotides, protein, an amino acid

DNA molecules, nucleotides, protein, an amino acid

Nucleotides, DNA molecules, amino acid, a protein

Nucleotides, DNA molecules, amino acid, a protein

Proteins, amino acids, DNA molecule, a nucleotide

Proteins, amino acids, DNA molecule, a nucleotide

Proteins, amino acids, DNA molecule, a nucleotide