Which phases does water go through if you use distillation to separate it from dissolved sugar?
from a liquid to a solid, and back to a liquid
from a liquid to a solid, and then to a gas
from a solid to a liquid, and then to a gas
from a liquid to a gas, and back to a liquid
The correct answer is: from a liquid to a gas, and back to a liquid.
thats wrong
I apologize for the incorrect response. If you use distillation to separate water from dissolved sugar, the water goes through the phases of a liquid to a gas (vapor), and then back to a liquid. The dissolved sugar would be left behind in the original container.
When using distillation to separate water from dissolved sugar, the water goes through the phases from a liquid to a gas and back to a liquid.
Here are the step-by-step phases:
1. Heating: The mixture of water and dissolved sugar is heated. As the temperature rises, the water molecules gain energy and start to evaporate, turning from a liquid into water vapor or gas.
2. Condensation: The water vapor or gas rises and enters a condensation chamber or condenser. In this chamber, the temperature is lowered, causing the water vapor to lose energy and condense back into a liquid state.
3. Collection: The condensed water droplets are collected, leaving the dissolved sugar behind. This separation occurs because the sugar does not evaporate with the water vapor.
4. Repeat: The process of heating, evaporating, condensing, and collecting can be repeated multiple times if necessary to obtain pure water.
To summarize, distillation separates water from dissolved sugar by converting the liquid water into vapor through heating and then condensing it back into a liquid form.