What do amino acids, fatty acids, and sugars (monosaccharides) have in common?(1 point)
Responses
They are made of carbon, oxygen, and nitrogen.
They are used to make proteins.
They are used to make lipids.
They are made of carbon, oxygen, and hydrogen.
They are made of carbon, oxygen, and hydrogen.
The correct answer is:
They are made of carbon, oxygen, and hydrogen.