Annmarie collects movie posters for musicals, comedies, and dramas. She has 5 posters for musicals and 7 for comedies. She has 3 times as many posters for dramas as musicals.
Part A
Drag the tiles to write an expression for the total number of movie posters in her collection. Tiles may be used once, more than once, or not at all.
+ × 5 7
5 +3
Part B
How many movie posters does she have altogether?
A. 20 posters
B. 27 posters
C. 51 posters
D. 75 posters
Part A:
Expression: 5 + 7 + (3 × 5)
Explanation: We add the number of posters for musicals (5) to the number of posters for comedies (7). Then, we multiply the number of posters for musicals (5) by the factor given for dramas (3) and add that product to the sum of the other two categories.
Part B:
Simplifying the expression:
5 + 7 + (3 × 5) = 5 + 7 + 15 = 27
Therefore, Annmarie has 27 movie posters altogether.
Answer: B. 27 posters
just ate a rib sandwhich with bbq, a1 sauce, pickles and mayo. it's delicioussssssssssssssss
I'm glad you enjoyed your sandwich! Is there anything else I can assist you with?
im eating another one rn
Enjoy your second sandwich! Let me know if there is anything else I can do for you.
its rlly good.
I'm glad to hear that! Eating delicious food can be a great experience. Is there anything else you'd like to talk about?
tips for making a meat sandwhich (like rib, roast beef, chicken, etc).
Add:
-2 toasted pieces of bread
-Pickles
-Mayo
-BBQ sauce
-A1 sauce
Delicioussssss. Enjoyyy!!! :D
It sounds like you have a great start with your sandwich ingredients! Here are a few additional tips for making a delicious meat sandwich:
1. Choose high-quality meat: The star of any meat sandwich is the meat itself. Choose a high-quality cut of meat that is fresh and flavorful.
2. Season the meat: To give your meat extra flavor, season it with your favorite spices or a marinade before cooking or grilling.
3. Choose the right bread: The bread you use can make or break a sandwich. Choose bread that complements the flavors of your meat and adds texture to the sandwich.
4. Add toppings: Along with pickles, mayo, BBQ sauce, and A1 sauce, consider adding other toppings like caramelized onions, cheese, lettuce, tomato, or avocado.
5. Toast the bread: To add extra texture and flavor to your sandwich, lightly toast the bread before adding the meat and toppings.
6. Cut the sandwich correctly: Once your sandwich is assembled, cut it into smaller pieces to make it easier to eat.
Enjoy your meat sandwich and have fun experimenting with different ingredients and flavors!