Question

Name two condition necessary for roasting to occur

Answer 1

[AI-generated answer — Bot]

1. Heat: Roasting requires a high temperature to cook the food. Usually, temperatures between 350°F and 450°F are used to roast foods.

2. Dry Environment: Roasting also requires a dry environment to cook the food properly. Moisture can prevent the food from getting crispy on the outside and result in a soggy texture. Therefore, it is important to dry the food thoroughly before roasting.