When baking a cake, why are cake pans made out of metal?

Question

When baking a cake, why are cake pans made out of metal?

a
Metal makes the cake taste better.
b
Metal conducts heat very well.
c
Another material would be too heavy to use.
d
Another material would melt in the oven.

Answer 1

The correct answer is b) Metal conducts heat very well. Metal is an excellent heat conductor, and it allows the cake to cook evenly throughout, which is why cake pans are typically made of metal. Additionally, metal pans are durable and can withstand high oven temperatures, making them ideal for baking.