How is the environment affected when natural pesticides are used in organic farming?
A) Since natural pesticides are less harmful than synthetic ones, there is less risk of harm to humans or wildlife.
B) Natural pesticides are used less often than synthetic ones since there are fewer pests in organic farming; because of this, nearby animals are healthier.
C) Natural pesticides are tested more than synthetic ones, so they are proven to have fewer impacts on the soil.
D) Since natural pesticides are usually not as effective as synthetic ones, farmers have to apply them more often. This means the compounds in the natural pesticides that may end up on organic foods could be above the safe limits set by farming standards.
To determine how the environment is affected when natural pesticides are used in organic farming, we need to evaluate the options provided in the question.
A) The option states that natural pesticides are less harmful than synthetic ones, resulting in less risk of harm to humans or wildlife. This suggests that the use of natural pesticides in organic farming has a positive impact on the environment by reducing the potential harm caused by pesticide use.
B) According to this option, since organic farming practices result in fewer pests, natural pesticides are used less often. This implies that the overall pesticide use is reduced, which can have a positive effect on the environment and the health of nearby animals.
C) This option suggests that natural pesticides are tested more than synthetic ones, leading to fewer impacts on the soil. If natural pesticides undergo rigorous testing and are proven to be environmentally friendly, this would indicate a positive impact on the environment when used in organic farming.
D) The option states that natural pesticides are usually less effective than synthetic ones, leading to more frequent applications. This increased usage may result in higher concentrations of natural pesticides on organic foods. If these concentrations exceed safe limits, it could have negative consequences.
Based on the options provided, options A, B, and C all suggest positive impacts on the environment when natural pesticides are used in organic farming. Option D, however, raises concerns about the potential negative effects of increased pesticide application.
Therefore, the most accurate answer to the question is:
A) Since natural pesticides are less harmful than synthetic ones, there is less risk of harm to humans or wildlife.