All biomolecules are made up of the elements…
What all biomolecules have in common quick check:
1. Carbon, hydrogen, and oxygen
2. Nucleic acids
3. Lipids
4. Polysaccharide
5. Amino acids contain nitrogen; fatty acids and sugars do not.
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To determine the elements that make up biomolecules, we need to understand what biomolecules are. Biomolecules are large organic compounds that are essential for the functioning of living organisms. There are four major types of biomolecules:
1. Proteins: Proteins are made up of long chains of amino acids. The elements found in amino acids are carbon (C), hydrogen (H), oxygen (O), nitrogen (N), and sometimes sulfur (S).
2. Carbohydrates: Carbohydrates are composed of carbon, hydrogen, and oxygen in a ratio of 1:2:1. They are commonly known as sugars and provide energy for the cells. The elements found in carbohydrates are carbon (C), hydrogen (H), and oxygen (O).
3. Lipids: Lipids, commonly referred to as fats, are composed of carbon, hydrogen, and oxygen. However, lipids have a higher ratio of carbon and hydrogen to oxygen compared to carbohydrates.
4. Nucleic Acids: Nucleic acids are involved in storing and transmitting genetic information. DNA (deoxyribonucleic acid) and RNA (ribonucleic acid) are the two main types of nucleic acids. They are made up of carbon, hydrogen, oxygen, nitrogen, and phosphorus.
Therefore, the elements commonly found in biomolecules are carbon (C), hydrogen (H), oxygen (O), nitrogen (N), and in specific cases, sulfur (S) and phosphorus (P).