More than ninety-five percent of vanilla-flavored foods are made with artificial vanilla. While natural vanilla comes from the vanilla bean, artificial vanilla is derived from some very unusual sources. Over the years, scientists have been able to extract artificial vanilla flavoring from paper waste, coal tar, and even cow manure! Whereas natural vanilla has many health benefits, some forms of artificial vanilla can actually be bad for you. So how can you tell the difference? Sometimes natural vanilla can leave dark specks in food. But a lot of the time, you can't tell the difference just by looking. You can't always tell by tasting, either. Artificial and natural vanilla often taste the same when used in baked goods. When in doubt, always check the package label.

Question

More than ninety-five percent of vanilla-flavored foods are made with artificial vanilla. While natural vanilla comes from the vanilla bean, artificial vanilla is derived from some very unusual sources. Over the years, scientists have been able to extract artificial vanilla flavoring from paper waste, coal tar, and even cow manure! Whereas natural vanilla has many health benefits, some forms of artificial vanilla can actually be bad for you. So how can you tell the difference? Sometimes natural vanilla can leave dark specks in food. But a lot of the time, you can't tell the difference just by looking. You can't always tell by tasting, either. Artificial and natural vanilla often taste the same when used in baked goods. When in doubt, always check the package label.

Comes from the vanilla bean Natural vanilla or Artificial vanilla - is Natural vanilla
Has many health benefits Natural vanilla or Artificial vanilla - natural vanilla
Is used in baked goods Natural vanilla or Artificial vanilla - natural

Answer 1

Wait i mean is used in baked goods Natural vanilla or Artificial vanilla will be both of them

Answer 2

Your answer is correct

Answer 3

vanilla

May leave dark specks in food Natural vanilla or Artificial vanilla - natural vanilla
Derived from paper waste, coal tar, or cow manure Artificial vanilla
May be bad for you Artificial vanilla
Cannot always be distinguished by appearance or taste

Answer 4

vanilla

Leaves dark specks in food Natural vanilla or Artificial vanilla - natural vanilla
Can be bad for you Artificial vanilla or Natural vanilla - artificial vanilla
Derived from paper waste, coal tar, and cow manure Artificial vanilla or Natural vanilla - artificial vanilla
Tastes the same in baked goods Artificial vanilla or Natural vanilla - both artificial and natural vanilla

To tell the difference between natural vanilla and artificial vanilla, you can use a few clues. Firstly, if the vanilla flavoring comes from the vanilla bean, it is natural vanilla. Additionally, natural vanilla has many health benefits compared to artificial vanilla. If you notice dark specks in your food, it is likely that natural vanilla was used. However, since artificial and natural vanilla can taste similar when used in baked goods, it can be challenging to differentiate them based on taste alone. To be sure, always check the package label to see if it specifies whether the vanilla flavoring is natural or artificial.