While it is typical that we work in degrees Fahrenheit here in the US, it is more common in the rest of the world and in science to use either degrees Celsius, or Kelvin.
The conversion between Celsius and Fahrenheit is as follows: oC = 5/9(oF - 32).
And the conversion to Kelvin is as follows: K = oC + 273.
With both of these in mind calculate the melting point of sucrose in Kelvin. Again, round to the nearest whole number and enter the value without the unit.
I know the melting point in F is 366.8 and 168 in celsius, I think I just need to see an example of how to solve one of these types of problems since I have never heard or done anything in Kelvin before. Also, I do have a learning disability and math is not my strong suit, so any detailed explanation is appreciated.
you know celsius , so use the conversion ... ºK = ºC + 273
just add 273 to the celsius temperature