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Lean Meat
Questions (2)
The USDA recommends choosing meats that are at least what percentage lean?
1 answer
asked by
Student
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The USDA recommends choosing meats that are at least what percentage lean?
A. 10% lean B. 50% lean C. 70% lean D. 90% lean
1 answer
asked by
Sup jugalo's
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Meat
