On my sixth day in Nicaragua, I am going to have Sopa de albóndigas, a traditional Nicaraguan dish of meatball soup. This hearty and flavorful soup is made with tender meatballs, vegetables, and fresh herbs simmered in a savory broth. The combination of aromatic spices and rich flavors creates a comforting and satisfying meal that is perfect for any time of day. Sopa de albóndigas is a beloved dish in Nicaragua, and I am excited to try this delicious and comforting soup during my visit.
