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Nutrition
Page 4
Questions (2,410)
1) When reading a recipe's ingredients, which substance makes the recipe an unhealthy choice if it is present in a high amount?
A
6 answers
asked by
UnicornKayla
1,866 views
3. Fruits and vegetables are good sources of (Select all that apply.) (2 points)
A) carbohydrates. B) fats. C) proteins. D) fiber
16 answers
asked by
.
5,319 views
Should we eliminate fats from our diets altogether and increase proteins?
2. What are some of the benefits that unsaturated fats
7 answers
asked by
Dawn
885 views
In 3-5 sentences, explain how the nutrients in what you eat contribute to your body's biochemistry.(4 points)
2 answers
asked anonymously
114 views
4. Which of the following is considered the least harmful to the body?
A. Saturated Fat B. Cholesterol C. Unsaturated Fat D.
7 answers
asked by
Just Another Girl
1,809 views
Describe the difference and function between how plant cells and animal cells obtain food.
I put something like- plant cells get
2 answers
asked by
Ann
780 views
1. True or False
The number of calories consumed must equal the numbers of calories burned A.True B.False 2.Which of the
14 answers
asked by
HELP PLZ
2,919 views
A _________ is a substance the body needs in order to grow and function properly.
• metabolism • diet • nutrient •
3 answers
asked by
Anonymous
272 views
Which foods are lipids found in, and what is their function in the body?
A: lipids are found in sugars and starches and are the
5 answers
asked by
Anonymous
1,118 views
Give two reasons why a person should not consume a heavy meal immediately before an exercise routine?
6 answers
asked by
yendie
1,300 views
1. CheckPoint: Eating—What, When, and How Much
• Post a 100-to 150-word response to the following: After reading section
2 answers
asked by
Anonymous
605 views
In one to two sentences identify and explain the evidence that the Arthur uses to support the idea that taking iodine out of
2 answers
asked by
Student
130 views
Why is it important to recognize hunger versus appetite?
• If you eat too many calories you will lose too much weight. • You
6 answers
asked by
Anonymous
746 views
Which of the following foods is usally highest in protein
52 answers
asked by
Reno
199 views
I was writing this sentences, could you check it, please.
Sue hasn’t eaten any fruit or vegetables for a while. Ned started to
5 answers
asked by
ELIZ
680 views
5. when developing your myplate plan, you should keep the following factors in mind. Select all that apply.
Calories ate the day
2 answers
asked by
Butterfly Girl
224 views
Fix the following sentence to ensure it is clear and not vague.
In the magazine, they say it is not healthy to eat a lot of fast
3 answers
asked anonymously
98 views
Fruits and vegetables are good sources of
1 answer
asked by
ISATU BAH
162 views
What carbohydrates are, the difference between simple and complex carbohydrates, how sugars are broken down and used in the
2 answers
asked by
Dawn
741 views
Use the paragraph to answer the question.
Iodine is an important micronutrient, a vitamin or mineral that is necessary for good
7 answers
asked anonymously
219 views
Which food would be considered to be a nutrient-poor snack choice?
A. Low- fat yogurt B. Nuts and raisins C. Fruit-filled donut
5 answers
asked by
HELP
1,271 views
B B B
1. The average individual should consume ____ calories on a daily basis.(1 point) B - 2,000 2. Units measured by the amount
4 answers
asked by
2021-22IsEnding...
580 views
A dietician is planning a snack package of fruit and nuts. Each ounce of fruit will supply zero units of protein, 3 units
4 answers
asked by
Angel
1,978 views
Which of the following lipoproteins carries dietary fat that is absorbed into the digestive system to the liver and body cells
3 answers
asked by
Anonymous
485 views
1. each meal must include a food from each food group in MyPlate
A. True B. False Answer True
8 answers
asked by
HELP MEEEEE
2,419 views
a reduced fat cookie contains 3g of fat per serving. In order for food to be termed reduced fat it must have at least 20% less
4 answers
asked by
esther
1,391 views
A______ is a substance the body needs in order to grow and function properly.
Metabolism Diet Nutrient Calorie
2 answers
asked anonymously
94 views
A _________ is a substance the body needs in order to grow and function properly.
(1 point) Responses metabolism metabolism diet
7 answers
asked by
Daphne
348 views
Create a simple plan that show how many calories you should consumer to maintain your ideal weight.
1 answer
asked by
AHHHHHHHHH
418 views
And 1-2 sentences Identify and explain The evidence that the author uses To support the idea that Taking iodine Out of table
2 answers
asked by
Corn
170 views
Iodine is an important micronutrient, a vitamin or mineral that is necessary for good health. It helps the body to produce
21 answers
asked anonymously
143 views
In some cultures, people choose not to eat any type of animal products. How might these people get the protein they need?
A)fruit
9 answers
asked by
Anon
2,134 views
What are the nutrients that are needed for the growth and repair of the body's tissues?
5 answers
asked by
Moonlight_Shimmer
2,141 views
a 14- gram serving of mayonnaise contains 11 grams of fat. what percen tof the mayonnaise, to the nearest tenth of a percent, is
5 answers
asked by
Anonymous
1,603 views
1)Which of the following food is high in protein?
A. apple B. Carrot C. Chicken*** D. Pasta 2)Of the five food groups, which
42 answers
asked by
Brody My BF
6,349 views
A patient receives 3.5 L of glucose solution intravenously (IV). If 100. mL of the solution contains 5.9 g of glucose
5 answers
asked by
Asia Thomas
8,647 views
The FDA recommends that women who are pregnant avoid eating more than three 6.00-oz servings of bluefish per month because of
6 answers
asked by
Katie
8,807 views
For adults, the RDA of the amino acid lysine is 12 mg per kg of body weight. How many grams per day should a 73.0kg adult
7 answers
asked by
De'Erica
4,395 views
how many joules of nutritional energy are in a bag of chips whose label reads 245 Cal? if 1 lb of fat is stored by the body for
6 answers
asked by
suzy
8,856 views
sing the proper average, find the average number of grams of fat per ounce of meat or fish that a person would consume over a
4 answers
asked by
roga
2,143 views
which of the following nutrients has the most calories per gram?
a. minerals b. carbohydrates c. fats d. protein e. vitamins is
4 answers
asked by
Andy
2,891 views
which nutrients provide energy for the human body? Choose all that apply.
1. carbohydrates 2. calcium 3. vitamins 4. iron would
4 answers
asked by
Cassandra
4,499 views
protein = 4 calories per gram
carbohydrate = 4 calories per gram fat = 9 calories per gram A serving of chicken has 27 grams of
4 answers
asked by
charles
2,367 views
How to calculate the percentage of vitamin C in cereal B
4 answers
asked by
Thully
118 views
It is undesirable for an athlete to compete with a full stomach. During exercise, blood flow to the digestive system decreases,
4 answers
asked by
201820787
757 views
A glass of skim milk supplies 0.1 mg of iron and 8.2 g of protein. A quarter pound of lean red meat provides 3.75 mg of iron and
3 answers
asked by
Josh
1,381 views
The total Calories for 2 tablespoons of crunchy peanut butter that contains 6 g of carbohydrate, 16 g of fat, and 7 g of
4 answers
asked by
mysterychicken
2,461 views
A speaker argues that spinach is the most nutritious vegetable for a person to eat. A commenter objects that there are many ways
6 answers
asked by
Anonymous
1,520 views
A high-protein diet contains 70. g {\rm g} of carbohydrate, 5.0 g {\rm g} of fat. How much energy in kilocalories does this diet
4 answers
asked by
Jg
4,332 views
The nutrition club serves a luncheon consisting of two dishes: A and B. Assume each unit of dish A has 4grams of fat, 4grams of
4 answers
asked by
Francis
1,098 views
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