Deforestation in Sub Saharan Africa leads to poor soil quality because the trees and plants that once held the soil in place are removed, causing erosion. Without the protection of the vegetation, the soil becomes vulnerable to degradation from wind and water. As a result, the soil loses its nutrients and fertility, making it difficult for crops to grow successfully. This exacerbates food insecurity and poverty in the region, as agriculture is a primary source of income and livelihood for many people in Sub Saharan Africa. Addressing deforestation is crucial in order to improve soil quality and promote sustainable farming practices in the region.
